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Easter

Amsterdam + Tulip Season + 22 hours = Pretty much the most amazing layover ever.











Keukenhof Gardens

Tulip Fields in Lisse

The canal cruise was definitely Tiny's favorite part of the entire vacation.


Bicycle and Giant Cheese Wheels.  So yummy. So Dutch...

Jetlag? What jetlag?!

Just a few of the kids' many admirers -- These ladies must have taken 30 pictures with the babies...



Today I am grateful for the beauty of life, Spring, new birth, time with family, and my Savior. 
I hope your day is warmed by sunshine and love.

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Escalator Hogs? Ask 5.

Q: I love living in DC. I heart the public transit system despite its many problems. However, I can't stand those people (*cough* tourists*cough*) who block the escalator by taking up both sides or standing out-of-sync with the rest of standers. I've experienced this many times as I was rushing to get to classes. What should I do? Tap? Yell? I mean, I'd hate to bother anyone, but it is annoying. Please help!!



A:
One (Certified Public Transport Ninja (emeritus)): I vote for a quick "excuse me," loud enough that it can't be missed, cheerful enough that the idiot in question won't form a lifelong negative opinion of the Urban Elite.  As someone who has probably been on both sides of the proverbial escalator, I encourage extra kindness and patience if the human roadblock is encumbered with one or more screaming children.  

And now for a little inside the beltway jargon: If this is more than a passing annoyance to you, I suggest you take up a cause I've LONG thought wise, but lack the energy to effectively push through the system:  I propose that D.C. prorate subway tarrifs to benefit local commuters and ease congestion by charging a punative premium for use of a paper card during rush hour.  You can't tell me the army of SmartCard commuters wouldn't line up to vote for a measure like that, it might actually make the city money, and no self-respecting vacationer should be out and about before 9 anyway, right...? 

Two (Immovable): I speak for the lowly slow poke, the seemingly deaf, the one who has more bags that she knows what to do with, the hot mess.  Yes, as you charge ahead, I block your way, inadvertently or knowingly.  So, to protect myself and my ever so delicate feelings, I recommend the following:  A friendly, "excuse me" and if that doesn't work, a tap on the shoulder accompanied by a a smile and excuse me once more. 

Three (Commuting Commentator): In honor of this question, I decided to perform a very little social experiment.  I decided not to be sheepish.  I yelled "excuse me!!" and "stand to the right!" to the masses that happened to huddle on the left side of the escalator.  And you know what, even though you know you're doing the right thing, and you're really not being unreasonable at all, folks still make you feel like a B*!<#.  The worst part is that those "folks" include the locals who are clearly just as frustrated as you are, but lack the cojones to ask people to step aside.  Take what you will from this, but I have decided to carry a Barbie doll with me at all times, which I will then throw ahead a few steps and exclaim "my baby!" (scoot forward, gather doll, repeat).  


Four (Right Defender): I don't think saying "excuse me" constitutes as bothering anyone. In my opinion, it's the easiest--and least offensive--way to let those who are blocking your path know that you'd like to get by. If it doesn't seem to work, you can always utilize a nice full body check (I learned how to do them in my ice skating days and would be honored to give you a tutorial), but I guess that only works if you're bigger than the perps....

Five (Elev-/Alig-/Escal-atorphobe): I have a lot of ideas for this one:
  • If the offenders are the innocent, wide-eyed tourists you speak of, a robust posterior-grope should shock them into the other lane of escalator traffic. Probably even a playful butt-tickle would be enough.
  • If you don't like touching people, you could make official looking laminated signs that say "STANDING RIDERS TO THE RIGHT" (mock-up below) and post it on your most frequented escalators. Just be sure that they're laminated. People don't screw with laminate.
  • Rarely do you have the problem of immovable people (or fatal caught-sweater incidents) on the stairs. Take them.
Have a question? ASK FIVE. You'll have a 1 in 5 chance that 
someone will see it your way!
Just send your questions to:
fivetdsisters@gmail.com

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Off to Sendai!

Yesterday we dropped Brother S off at the MTC where he'll prepare, for the next three months, to serve a mission (in Sendai, Japan) for our church. Dropping him off was a very bitter sweet (emphasis on the bitter) experience for me. Brother S is a super mensch. Like most 21 year old boys, he can be a bit challenging, but he's usually a total delight. He is--and always has been--exceptionally good at being there when you need him and doing what needs to be done. A true renaissance man, he enjoys baking and making shoes as much as studying international relations and water purification. He's a really great brother and the prospect of him being gone for two whole years is a little jarring. But when I stop being selfish, I can't help but feel excited for him. I am so impressed with his decision to take two years out of his life to serve others. I'm sure this will be a great adventure. Sendai--where he'll be serving--is the part of Japan that has been most profoundly impacted by the earthquake, tsunami, and nuclear disaster. S is going to have the opportunity to help with relief efforts and serve those who have been deeply affected by these events. And--though I'm going to miss him sorely--there's no one who I can think of who will do this job better


Brother S explores a farm
Studying water purification 
Sculpture mimicry--I told you he was a renaissance man!
The best--and most beloved--uncle ever!
When we dropped Brother S off, we all became very weepy. He thought it was pretty funny :)
While he's on his mission, Brother S can only receive letters and packages (no phone calls!). If any of you would like to send him something, shoot me an email (fivetdsisters@gmail.com) and I'll send you his info. For those who would like a quicker mechanism for delivering communications, the website DearElder is super handy. If you write a letter to him there, he should receive it by noon the next day.     

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A peep-me up

Today I am grateful for whimsy.

It's been one of those days when the world feels a bit scary, and even the most familiar things are just strange.

 And my heart knows that there are rough roads ahead. 

 But even when you're trapped in a dark place, there is always light at the end of the tunnel.

And old friends to lend an ear.

Loved ones, who keep us safe and warm.

And dreams to take us away from it all. 
   

For more pictures of these fantastic peeps creations check out the Washington Post's Peeps's Show V

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Herb salad or Maror and Karpas get a Makeover or Seder Salad

Passover is upon us, so here's a modern take on the seder ... errr... plate.

When a recipe calls for basil, cilantro or mint or something else, I am often left with -- well -- a whole bunch of whatever herb was called for.  Sadly, I do not always use the rest of those mighty tasty herbs and I am left with a yuckie mess that ends up in the  -- this is painful to say -- trashcan.  This recipe helps with the situation.  I urge you not to go out and buy extra herbs for this salad.  Just use what you have on hand.  For those on the last day of Passover,  this is a great way to use up extra karpas and maror.  It's almost like dumping the entire seder plate into a salad... Not quite, but almost.
1 meduim head of lettuce, arugula or watercress, or about 3 cups
1/2 cup cilantro
1/2 cup flat leafed parseley
1/2 cup basil
1/2 cup mint
4 tbsp plain chevre*
2 tbsp fresh horse radish, cut into match sticks
2 tbsp roasted, chopped nuts
1 apple
Garlic powder, thyme, pepper corns

Dressing:
2/3 cup red wine vinegar, reserve 2 tbsp
1/3 cup olive oil, reserve 1 tbsp
1 large clove garlic
1 tbsp sugar

If you really want to make this a Seder Salad, grate an egg in and put in 2 tsp. of salt water to the dressing.  And what the heck, throw on some seasoned Matzo as "croutons."  Also, if you're watching your glycemic index, leave out the sugar.  No big difference.

Wash all ingredients thoroughly.  Dry.  Remove leaves of herbs from stem.  Tear leafy green of choice.  Toss with leaves of herbs.  Next, slice stems into quarter inch nibs, cut apples and horse radish into match stick-sized pieces.  Add horse radish and apple to salad.  Next, heat 1 tbsp oil in sauce pan.  Add spices, pepper corns and herb stems.  Saute for 2-3 minutes.  Add reserved vinegar.  Spoon sauted stems into salad.  Remove pan from heat and add garlic, crushed and diced, sugar, vinegar and oil.  Emulsify together by whisking briskly.  Add dressing and toss immediately before serving.  Garnish with roasted nuts, a few slices of apples and goat cheese.

*If you find yourself with some extra time, you can roll the goat cheese into marble sized balls.  If you have extras, just put them into tupperwear and save in the fridge.  They make great appetizers when rolled into diced apple and roasted nuts, smoked paprika, rosemary, thyme or cinnamon sugar.

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